Duru Fava Beans 28.2 oz (800g), 100% Natural and Certificated, High Fiber and Protein, Non-GMO, Great for Vegan Recipes, Gluten Free
€ 18
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Dry White bean is a kind of Turkish bean whose grain color is white and whose grain shape is kidney.
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O que se Destaca
Detalhes do produto
| Package Dimensions | 8.07 x 4.41 x 2.8 inches (20.5 x 11.2 x 7.1 cm); 1.76 Pounds (800 grams) |
| Manufacturer | Duru Bulgur Gida Sanayi ve Ticaret Anonim Sirketi |
| Units | 31.7466 Ounce |
| Brand Name | Duru |
| Specialty | Kosher,Gluten Free |
| Item Form | Whole |
| Coin Variety 1 | Fava Beans |
| Unit Count | 31.7466 Ounce |
| Set Name | Fava Beans |
| Part Number | Q2-ROZ0-XUED |
| Container Type | Pouch |
| Cuisine | Mediterranean cuisine |
| Item Weight | 1.76 Pounds (800 grams) |
| Item Package Weight | 0.83 Kilograms |
| Number of Items | 1 |
| Size | 31.75 Ounce (Pack of 1) |
Quem Deverá Comprar?
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Health Conscious Eaters
High fiber and protein content makes it perfect for those looking to maintain a healthy diet.
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Vegan Cooks
Ideal for vegan recipes, providing a plant-based protein source for nutritious meals.
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Gluten Sensitive Individuals
Being gluten-free makes it suitable for those with gluten intolerance or celiac disease.
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Meat Lovers
Not suitable for individuals who prefer meat-based proteins over plant-based options.
DESCRIÇÃO DO PRODUTO
Duru Fava Beans 28.2 oz (800g), 100% Natural and Certificated, High Fiber and Protein, Non-GMO, Great for Vegan Recipes, Gluten Free
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Perguntas e Respostas dos Clientes
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Pergunta:
What are Duru Fava Beans and how are they used?
Resposta: Duru Fava Beans are dry beans that are 100% natural and certified, making them a versatile ingredient for various recipes. They are often used in Mediterranean and Middle Eastern cuisine, especially in dishes like fava bean spreads and stews. Packed with high fiber and protein, these beans serve as a nutritious addition to meals, supporting overall health while being perfect for vegan and gluten-free diets. -
Pergunta:
Are Duru Fava Beans gluten-free?
Resposta: Yes, Duru Fava Beans are gluten-free, catering to those with gluten sensitivities. This makes them an excellent choice for anyone adhering to a gluten-free lifestyle, whether for health reasons or personal preference. Incorporating these beans into your meals allows you to enjoy a variety of recipes without the worry of gluten contamination. -
Pergunta:
What are the health benefits of Duru Fava Beans?
Resposta: Duru Fava Beans are rich in both fiber and protein, making them beneficial for digestive health and muscle building. Consuming high-fiber foods like fava beans can help maintain healthy cholesterol levels. Additionally, they are a great source of vitamins and minerals, including iron and magnesium, contributing to overall well-being, making them ideal for anyone looking to enhance their diet. -
Pergunta:
How do I prepare Duru Fava Beans for cooking?
Resposta: Preparing Duru Fava Beans is straightforward. Start by soaking the beans in water for several hours or overnight to hydrate them, which can reduce cooking time. After soaking, drain and rinse the beans before boiling them in fresh water until they are tender. This method ensures a creamy texture, perfect for dips or in salads that showcase their taste and nutrition. -
Pergunta:
Can I use Duru Fava Beans in vegan recipes?
Resposta: Absolutely! Duru Fava Beans are ideal for vegan recipes due to their high protein content, serving as an excellent meat substitute. You can mash them into spreads, mix them into salads, or use them in burger patties. Their mild flavor makes it easy to incorporate into a variety of dishes, making plant-based eating enjoyable and fulfilling. -
Pergunta:
Are Duru Fava Beans Non-GMO?
Resposta: Yes, Duru Fava Beans are certified Non-GMO, which means they are free from genetically modified organisms. This certification is important for consumers who prioritize clean and natural foods, ensuring that you are choosing products that are made with integrity. This commitment to quality appeals to health-conscious individuals looking for wholesome ingredients in their cooking. -
Pergunta:
What can I make with Duru Fava Beans?
Resposta: With Duru Fava Beans, the culinary possibilities are vast. You can create a classic fava bean puree, add them to soups or stews for added texture, or even make a delightful bean salad. These beans absorb flavors well, so they can be seasoned to fit any cuisine, from Mediterranean to Middle Eastern, enhancing your meals with both flavor and nutrition. -
Pergunta:
How do I store Duru Fava Beans after opening?
Resposta: After opening the package, it's best to store Duru Fava Beans in an airtight container in a cool, dry place to maintain their freshness. Proper storage can keep them from losing their quality and flavor. For long-term storage, consider refrigeration or freezing if you've cooked them. This way, you can have them on hand for quick meals without compromising their taste. -
Pergunta:
Can Duru Fava Beans help with weight management?
Resposta: Yes, incorporating Duru Fava Beans into your diet can support weight management. Their high fiber content promotes a feeling of fullness, helping to control appetite and reduce overall calorie intake. As a low-calorie yet nutrient-dense food, they can be part of a balanced diet aimed at healthy weight loss or maintenance while providing essential nutrients. -
Pergunta:
Where can I buy Duru Fava Beans 28.2 oz 800g in Portugal?
Resposta: You can purchase Duru Fava Beans 28.2 oz 800g from Ubuy in Portugal. Ubuy offers a reliable platform to find a wide range of food products, ensuring you can easily access quality items like these fava beans for your culinary needs.
Duru Baked Beans Editorial Review
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Histórico de preços do produto
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Recursos e benefícios
- Turkish bean with white grain and kidney shape
- Grown in Karaman and Konya provinces of Turkey
- Does not release shells when cooked
- Commonly consumed in Turkey
- Certified Kosher, Non-GMO, ISO 22000, ISO 9001, IFS, BRC food certificates
- Rich in dietary fiber, protein, and Vitamin B, with complex carbohydrates and low GI
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