Coolinario Sodium Citrate Powder 4 Oz pH Buffer & Emulsifier for Smooth Cheese, Sauces & Beverages | Enhances Creaminess & Reduces Acidity | for
€ 15
Price Details
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*All items will import from EUA
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Coolinario's Sodium Citrate ensures velvety textures in culinary creations.
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Shipping
Devolução
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Embalagem Segura
Produtos 100% Originais
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O que se Destaca
Detalhes do produto
| Dimensões da Embalagem | 7.8 x 5 x 0.51 inches (19.8 x 12.7 x 1.3 cm); 6 ounces (170.1 grams) |
| Data da Primeira Disponibilidade | March 20, 2025 |
| Fabricante | Coolinario |
Bens perigosos
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Quem Deverá Comprar?
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Chefs Caseiros
Ideal for home cooks wanting to create smooth, creamy cheeses and sauces easily with enhanced flavor and texture.
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Food Scientists
Perfect for professionals in food processing and development, enhancing the quality and stability of various food products.
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Molecular Gastronomists
Essential for chefs exploring molecular gastronomy techniques, enabling unique food textures and taste experiences through emulsification.
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Casual Cooks
Not suitable for those who prefer simple cooking methods without the need for specialized ingredients or techniques.
DESCRIÇÃO DO PRODUTO
Coolinario Sodium Citrate Powder 4 Oz pH Buffer & Emulsifier for Smooth Cheese, Sauces & Beverages | Enhances Creaminess & Reduces Acidity | for Molecular Gastronomy & Food Processing | Food Grade
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Perguntas e Respostas dos Clientes
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pergunta:
What is Coolinario Sodium Citrate Powder, and what is its primary use?
Resposta: Coolinario Sodium Citrate Powder is a versatile pH buffer and emulsifier widely used in culinary applications. Its primary use is to create smooth and creamy textures in foods, particularly in cheese, sauces, and beverages. By modifying the pH and stabilizing emulsions, it enhances mouthfeel and prevents separation. It's particularly beneficial for braising sauces or when crafting homemade cheeses, allowing for a velvety experience in every bite. -
pergunta:
How does sodium citrate enhance creaminess in cheese?
Resposta: Sodium citrate works by transforming the structure of proteins in cheese, allowing them to melt more uniformly. When heated, it prevents fat from separating, thus creating a rich, creamy texture without clumps. This functionality is perfect for recipes like mac and cheese or creamy dips, where a smooth consistency is essential for flavor and enjoyment. The result is a more professional-quality dish that brings gourmet vibes to your cooking. -
pergunta:
Can Coolinario Sodium Citrate Powder be used in beverages?
Resposta: Yes, Coolinario Sodium Citrate Powder is excellent for use in beverages. It acts as a pH buffer, stabilizing the acid content in drinks while ensuring a smooth texture. Use it in creating cocktails, coffee drinks, or smoothies to enhance creaminess without altering the flavor. This makes it ideal for bars and cafes aiming to serve premium beverages with luxurious textures. -
pergunta:
Is Coolinario Sodium Citrate Powder safe to consume?
Resposta: Absolutely! Coolinario Sodium Citrate Powder is safe for consumption and widely used in the food industry. It is a FDA-approved food additive that helps in enhancing textures and flavors in culinary creations. It is particularly ideal for home cooks experimenting with modern cooking techniques, ensuring both safety and delicious outcomes. -
pergunta:
How much Coolinario Sodium Citrate Powder should I use in recipes?
Resposta: The recommended amount of Coolinario Sodium Citrate Powder typically ranges from 1 to 2 teaspoons per cup of liquid or cheese. Adjusting this quantity will depend on your desired texture—more powder creates creamier results. For instance, using it in a cheese sauce can significantly improve texture without compromising flavor, providing a delightful eating experience. -
pergunta:
Does Coolinario Sodium Citrate Powder change the flavor of my food?
Resposta: No, Coolinario Sodium Citrate Powder does not alter the flavor of your dishes. Its role is functional, primarily focused on altering pH levels and stabilizing emulsions. This allows you to enjoy the full flavor profile of your ingredients while benefiting from enhanced textures. Use it in traditional dishes or innovative recipes without concern for flavor interference. -
pergunta:
What types of cheese can be made using sodium citrate?
Resposta: Sodium citrate is perfectly suited for creating a variety of cheese types, especially meltable cheeses like cheddar, gouda, and mozzarella. It allows these cheeses to melt evenly, making them ideal for sauces, dips, or fondue. When using sodium citrate, you can achieve a smooth, creamy texture suitable for any cheese dish, from classic cheeseburgers to elaborate cheese platters. -
pergunta:
Can I use Coolinario Sodium Citrate Powder in vegan recipes?
Resposta: Yes! Coolinario Sodium Citrate Powder can be effectively used in vegan recipes, especially when crafting plant-based cheeses or creamy sauces. It helps in achieving a consistent texture, making it a popular choice for those wanting to create delicious dairy-free options. Experiment by using it with nut-based cheeses or vegan sauces to enhance their creaminess. -
pergunta:
How should I store Coolinario Sodium Citrate Powder?
Resposta: Sodium Citrate Powder should be stored in a cool, dry place, away from direct sunlight and moisture. Ensuring an airtight container will keep it fresh and effective for longer. Proper storage is essential for maintaining its quality, allowing you to enjoy consistent results every time you cook. -
pergunta:
Where can I buy Coolinario Sodium Citrate Powder in Portugal?
Resposta: You can conveniently purchase Coolinario Sodium Citrate Powder (4 Oz) on Ubuy, a reliable e-commerce platform that offers a broad selection of kitchen essentials. With easy navigation and dedicated customer service, Ubuy stands out as a great choice for sourcing specialty ingredients like sodium citrate.
Coolinario Thickeners Editorial Review
The Coolinario Sodium Citrate Powder has garnered positive feedback from customers who have used it to enhance the creaminess and smooth texture of a variety of dishes. Users report significant improvements in their cheese and cream sauces, describing transformations from grainy, clumpy concoctions to luxurious, velvety creations that cling perfectly to noodles. Many reviewers praise the ease with which the sodium citrate integrates into recipes, allowing for a smoother emulsification without imparting any additional taste. Customers have utilized the product in diverse culinary applications, including cheese sauces, hummus, and even DIY sports drink mixes. The versatility of sodium citrate shines through as users control texture and acidity levels adeptly, tailoring their mixtures to their preferences. Some have noted a slight learning curve in determining the optimal quantity for different recipes, but the general Consensus is that the product is user-friendly, especially with ample online resources available to guide new users. While the product is effective and has accustomed itself to becoming a staple in many kitchens, a few remarks have been made regarding the packaging, which some feel may not be the best for long-term storage. This minor drawback does not overshadow the overall positive reception of the sodium citrate powder, as many users express satisfaction with their culinary experiences after incorporating it into their cooking. **
Avaliações e Classificações dos Clientes
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Prós
- Significantly improves texture and creaminess in sauces and dips
- Versatile for various recipes beyond cheese, including hummus and sports drinks
- User-friendly with a straightforward application process
- Adds no taste, allowing for pure flavor enhancement
Contras
- Learning curve for perfecting the quantity to use
Platform Trust & Buyer Confidence
“The product received very good packaging & safe…Thank You”
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”
Histórico de preços do produto
Informação importante
- Limitações: para produtos expedidos internacionalmente, tenha em atenção que qualquer garantia do fabricante pode não ser válida; opções de serviço do fabricante podem não estar disponíveis; manuais de produtos, instruções e avisos de segurança podem não estar nas línguas do país de destino; os produtos (e materiais que o acompanham) pode não ter sido concebido em conformidade com as normas, especificações e requisitos de rotulagem do país de destino; e os produtos podem não estar em conformidade com a voltagem e outras normas elétricas do país de destino (requerendo assim o uso de um adaptador ou conversor caso seja apropriado). O destinatário é responsável por garantir que o produto pode ser legalmente importado para o país de destino. Quando encomenda à Ubuy ou aos seus afiliados, o destinatário é o importador de registo e deve estar em conformidade com todas as leis e regulamentos do país de destino.
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€ 15
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Recursos e benefícios
- Professional-grade ingredients at everyday prices.
- Enhances texture and stability in cheese, sauces, and beverages.
- Prevents clumping and separation for a smooth melted cheese.
- Balances acidity in citrus and carbonated drinks.
- Easy to use with quick dissolution in liquids.
- Essential for achieving restaurant-quality meals at home.
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